BAHARAT MENU

 Half Potato skin stuffed with spicy steak pieces and topped with mozzarella cheese 

Seasoned Minced steak with mozzarella cheese  wrapped in filo pastry.

Garlic prawns,Fried Calamari, Prawn Borek. 

Chargrilled skinless chicken thigh served in a mushroom, sundried tomato, spinach and parmesan sauce with seasonal vegetables.

Seasoned chargrilled Chicken (12 kinds of spice) served on a bed of pan cooked onion, red & green peppers with flat bread, sour cream, guacamole and chilli salsa dips.

Chicken breast in a tasty parmasan breadcrumb coating with a choice of creamy mushroom or tomato sauce. Served with seasonal vegetables and rice 

 Homemade meatballs cooked on chargrill & served with smoked aubergine püree or mashed potato and vegetables.

Chargrilled steak seasoned with 12 kinds of spice & served on the bed of pan cooked onion, red & green peppers served with sour cream, guacamole, chilli sauce.

 Tender pieces of beef steak cooked on chargrill & served with rice and vegetables 

 Succulent chargrilled fillet steak served with pepper corn brandy sauce. Served with roast potatoes & vegetables. . (240gr) 

 Succulent chargrilled fillet steak served with mushroom and roquefort  cheese sauce. Served with roast potatoes & vegetables. (240gr)

 Chargrilled fillet steak served with a king prawn and topped with garlic 

butter sauce. Served with roast potatoes & vegetables. . (240gr)

Mixed grilled, chicken breast, beef fillet steak shis, chicken wings and meatballs.

Served with rice and grilled vegetables. 

30 days dry aged 500g + tomahawk steak chargrilled and served with vegetables & roast potatoes. 

30 days dry aged 400g + t-bone steak chargrilled and served with vegetables & roast potatoes. 

Prime cut fillet steak Cooked & cut at on the terrace. Comes with seasonal vegetables, Roast potatoes, creamy mushroom sauce and peppercorn sauce. . (250gr)

Prime cut fillet steak Cooked & cut at on the terrace. Comes with seasonal vegetables, Roast potatoes, creamy mushroom sauce and peppercorn sauce. . (500gr)

Prime cut fillet steak Cooked & cut at on the terrace. Comes with seasonal vegetables, Roast potatoes, creamy mushroom sauce and peppercorn sauce. . (750gr)

Chargrilled seasoned rack of lamb, cooked to order at your table. Served with smoked aubergine püree and vegetables.

 Tender pieces of beef steak pan cooked with mushrooms, peppers, onions, tomatoes and served with rice.

 Layers of sliced potatoes, 100% minced beef and aubergine topped with delicious bechamel sauce. Served on tomato sauce with salad.

Fillet Of Sea Bass Cooked on the chargrill & served with a creamy spinach & onion sauce with flaked almonds. Served with salad.

Chargrilled fillet of rock bass with king prawn topped with garlic, lemon & butter 

sauce. Served with salad.

 Chargrilled King prawns  topped with garlic butter sauce and served with vegetables and roast potatoes. 

Fresh whole calamari stuffed with mussels, prawns and rockbass, topped with the choice of creamy dil or tomato sauce.